The Monteum Blog
Keep up to date with all of the latest news from Monteum and also discover some interesting articles about fish!
A Christmas seafood “fruits de mer” platter is a luxurious and festive way to celebrate — elegant, fresh, and perfect for all gatherings. Here’s how to put together a beautiful Christmas fruits de mer spread:
A grand, tiered platter of crushed ice glistening under candlelight, crowned with gleaming shellfish — the very essence of coastal abundance.
Order Your Seafood for Christmas from December 1st
Make your Christmas feast unforgettable with the freshest seafood of the season!
If you love the taste of fresh fish — this is your moment! At Monteum, we’re making seafood lovers smile with exclusive discounts on a wide range of fish.
The festive season is nearly upon us, and we want to make sure you can enjoy the very best fresh fish and shellfish for your Christmas celebrations!
When it comes to running a successful restaurant, café, or hotel kitchen, sourcing high-quality ingredients is key. For chefs across Sussex, working with a local fishmonger rather than a national supplier has become the preferred choice.
We’re absolutely thrilled to share that La Poissonnerie, Shoreham-by-Sea’s local fishmonger, has been recognised by Oakley Property as one of the “5 Greatest Things About Living in Shoreham-By-Sea.” It’s an honour to be featured alongside other amazing local businesses and attractions that make our seaside town such a special place to live.