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Why Chefs Prefer Working with Local Fishmongers

Written by: La Poissonnerie

When it comes to running a successful restaurant, café, or hotel kitchen, sourcing high-quality ingredients is key. For chefs across Sussex, working with a local fishmonger rather than a national supplier has become the preferred choice. Here’s why.

  1. Freshness You Can Taste

One of the main reasons chefs choose local fishmongers is freshness. Fish caught locally can reach the kitchen much faster than products shipped from afar. This means better flavour, texture, and quality for every dish.

  1. Flexibility and Custom Orders

Local fishmongers can cater to specific requests for cuts, sizes, or types of fish. Need 50 fillets of cod for tomorrow’s lunch service or special cuts for a seafood platter? A local supplier can adapt to your schedule, unlike larger wholesalers who work in bulk and rigid delivery windows.

  1. Knowledge and Expertise

Working with a local fishmonger also means access to expert advice. They know exactly what’s in season, which fish are sustainably caught, and how best to handle and store each type. This knowledge is invaluable to chefs who want to offer top-quality dishes while minimizing waste.

  1. Supporting the Local Economy

Choosing a local fishmonger helps support local fishermen and the regional economy. Many chefs value the story behind the food they serve, and customers appreciate knowing that their seafood is sourced responsibly and locally.

  1. Reliable, Consistent Supply

For commercial kitchens, reliability is crucial. Local fishmongers often have strong relationships with regional suppliers, ensuring a consistent supply of fresh fish, even during busy seasons or challenging weather conditions.

Finding the Right Wholesale Fish Supplier in Sussex

If you’re a restaurant, café, or hotel in Sussex, working with a trusted local fishmonger can elevate your menu, simplify your ordering, and impress your customers with quality seafood.

At La Poissonnerie, we supply fresh, responsibly sourced fish to businesses across Sussex. Whether you need daily deliveries, bulk orders, or specialty cuts, we’re here to make your kitchen’s seafood dishes shine.

📞 Contact us today to discuss wholesale orders and find out why chefs in Sussex rely on our expertise.

 

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